Quantcast
Channel: The Foodies at Work » Italian
Browsing latest articles
Browse All 15 View Live

The 12 Days of Christmas

This year, A-Tooch came awfully close to celebrating, quite literally, 12 days of Christmas. Some office parties, Christmas Eve dinner, Christmas day… twice…a birthday, New Year’s and more than one...

View Article



NYC Restaurant Reviews – Empellon, Craftbar and Cavatappo

A-Tooch has had a few interesting foodie jaunts recently, worthy of sharing with those of you who are also exploring the NYC restaurant scene. I was excited to spend New Year’s Eve at Empellon in the...

View Article

Frank Pepe’s Pizzeria – New Haven

OK New Englanders: you may have heard of Frank Pepe’s legendary pizza in New Haven, CT, but A-Tooch had not. Until this past weekend, that is. Why would a New Yorker need to know anything about...

View Article

Minestrone Soup: Dinner of the Week

Miss Yunks’ new dinner plan is to make enough of one recipe to last for a whole week. Sometimes the work week is too busy and unpredictable to make a new recipe each night, and I hardly want to start...

View Article

Holiday Gluttony

The end of December is a time for gluttony. TFAW are always willing to join in the trend. Here are just a few shots of Christmas at the Tooch household… plus post-Christmas at the extended Tooch family...

View Article


Graffiato – Washington, DC

Last weekend was a good weekend. Two of A-Tooch’s obsessions made an appearance — Syracuse basketball and Top Chef. After the big Syracuse win, BF and I went searching for a celebratory dinner in the...

View Article

More Than Meatballs

The meatballs at this LES hot spot are great, but have you heard about the amazing ice cream sandwiches?

View Article

Piattini Wine Cafe – Boston

At the beginning of the summer, Miss Niss was invited to experience the menu at Piattini Wine Cafe, located on Newbury Street on Boston.  I knew my answer immediately.  Did I want to indulge in wine...

View Article


Prince Pasta’s 100th Anniversary

Prince Pasta, born in Boston’s North End on Prince Street, is celebrating its 100th anniversary. Prince’s slogan is “Wednesday is Prince Spaghetti day.” Well, that’s a slogan we can stand behind....

View Article


“What’s your favorite…” (Part Two)

In part two, we continue with the “best of”…in our humble opinions. Here are A-Tooch’s NYC favs. Chow on, friends! Manhattan favs according to A-Tooch: For Indian food: Bhatti The food in Curry Hill...

View Article
Browsing latest articles
Browse All 15 View Live




Latest Images